THE PEARL ROOM PARTY MENU, $40

Excludes tax & gratuity

INCLUDES FOR 3 ½ HOURS:

coffee, tea, soda& juices

FIRST COURSE

classic Caesar salad or house salad

ENTREES

(Choice of Three)

PAN SEARED ATLANTIC SALMON

ginger teriyaki sauce, assorted vegetables and whipped potatoes

PENNE VODKA

served with shaved parmesan cheese and/or grilled chicken

STUFFED PORK TENDERLOIN

with whipped mashed potatoes, julienned vegetables in cherry pepper balsamic reduction sauce

VEGETABLE RISOTTO

asparagus, spinach, & sautéed baby vegetables topped with truffle butter and parmesan cheese

SAUTÉED CHICKEN

in Madera wine sauce, with wild mushrooms, assorted vegetables and whipped potatoes

DESSERT

Tiramisu or Cheesecake

ADDITIONAL OPTIONS:

Three family-style appetizers, $12 per person
(Additional Appetizer, $3.50 per person)

Unlimited wine, $10 per person
Unlimited beer, $6 per person
Unlimited wine & beer, $15 per person
Champagne toast, $3 per person
Dessert platters, $4 per person

CHOICE OF ADD-ON APPETIZERS

Sautéed Mussels (Red or White)
Fried Calamari with Pepperoncino Peppers
Grilled Rustic Vegetables
Grilled Chicken Satay
Mozzarella in Carrozza
Crispy Vegetable Spring Rolls